We were having a cookie swap at work earlier this week and I decided to be a rebel and bring cupcakes instead.
After all I am the crazy cupcake lady so it only seemed appropriate
I wanted to do something "Christmasy" so I decided Eggnog would be perfect
And then of course spice cake is the cake of the season (minus fruit cake)
For the cake I used Duncan Hines spice cake mix. I added a touch more cinnamon to my taste but it was pretty good as is
For the eggnog butter cream I followed my basic Coffee Creamer Buttercream ratio
But I subbed the eggnog for the coffee creamer. It wasn't as "eggnoggy" as I wanted so I added more cinnmaon and clove and just under a tablespoon of dark rum and a 2 teaspoons of vanilla
You can really play with it to make it just how you like....clovey....boozy.....whatever!
And here was our little cookie table.....with me being all cool and different. Ya know....I'm a badass like that!